Traditional St. Martin’s Day Goose Feast at Fenyő Restaurant

Culinary

Location:

Hotel Fenyő Conference & Spa
Nicolae Bălcescu, 11, Csikszereda, Romania, 530132

November 11, 2025, 12:00 – 15:00 and 18:00 – 21:00

Starter

Roasted pumpkin cream soup with crispy goose crackling crumbs and rosemary croutons

Main Course

Crispy goose leg with forest fruit jus, sweet potato purée, and red wine poached pear

Dessert

Gingerbread apple tart with vanilla crumble

Table reservation required by November 7 at +40 746 501 280

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