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Dániel Tibor
Traditional Szekler product
About
Tibor Dániel learnt the cheese-making secrets from his parents, who also were cattle breeders. He developed his skills through vocational trainings held by famous masters, kept the traditional characteristics and assured a better quality for their products as well.
The SZÉKELY TERMÉK/PRODUS SECUIESC/SEKLER PRODUKT trademark was approved for 2 products in 2012.