Lázár Pension & Restaurant

Boti's Kitchen - Where culinary art meets passion!

Izabella guesthouse is a log building equipped with modern amenities to ensure enhanced comfort. The location offers 5 double rooms and one two-room apartment, each with a private bathroom, TV, and Wi-Fi, providing a total capacity of 14 guests (plus 4 extra beds). Facilities: Free video-monitored parking, hot tub, terrace, courtyard, barbecue area, gazebo, spacious garden, and an electric car charging station. The accomodation is located 3 minutes by car upstream from the Toplița Ski Slope, 3 minutes on foot from the Banffy Wellness Center, 5 minutes on foot from the Banffy Mesothermal Water Pool, and 1.5 km from Izabella Restaurant in the heart of the town.

Just 200 meters from the ski slope, 450 meters from the mofetta, and 100 meters from the skating rink, Deer House is located along the main road in Harghita-Băi.  The second floor offers 4 comfortable rooms with double beds and private bathrooms – two with skylight windows and two with balconies. All rooms are suitable for extra beds, with a maximum capacity of 13 guests.  On the ground floor there is a convenience store and a summer terrace café; the first floor hosts a 3-star restaurant with seating for 38.  The building has no yard, only parking spaces around it. Additional services include:  • traditional bear watching • off-road 4x4 tours • snowmobile rentals • ski rentals • transport by ratrack (Climber taxi)

The Jót-evő Bistro at the Gyergyóremete Market offers delicious burgers, varied daily menus, and dishes made from fresh ingredients, available for takeaway as well. Special attention is given to the quality and freshness of the ingredients to provide the best flavors. 

At Csepp Bistro, you can enjoy delicious coffee, freshly made pizza, or a refreshing ice cream. During the summer, relax on our cozy terrace and take in the pleasant atmosphere.  We look forward to welcoming you for a moment of indulgence and relaxation! 

Located in the heart of Gyergyószentmiklós, Pilátusz Restaurant offers an authentic culinary experience for those who appreciate traditional, home-cooked flavors and warm, friendly service. With its cozy atmosphere, tasteful interior, and inviting surroundings, it's the perfect spot for a relaxed lunch or a peaceful coffee break. Guests especially love the freshly made desserts – not only delicious but beautifully presented as well. Every dish is prepared with care and passion, and the attentive staff ensures that each visit is memorable. Pilátusz Restaurant is the ideal choice for anyone seeking genuine hospitality and hearty, flavorful meals.  If you're in Gyergyószentmiklós, this is a place you definitely don't want to miss!

Anadis Restaurant, located at the exit of Toplița towards Reghin, is the ideal place to enjoy high-quality traditional dishes as well as modern cuisine, experience our hospitality, and benefit from impeccable service – especially when passing through our beautiful region. The most visited restaurant in the area has been delighting guests’ taste buds for over 12 years. Starting with a capacity of 50 seats, it has grown to include a 120-seat à la carte dining hall, a 250-seat event hall, a summer garden with a stunning view, and a spacious parking area.

Delicious dishes, a friendly atmosphere, and a touch of tranquility. Services: •  On-site consumption •  Outdoor seating •  In-store pickup

Robi Kitchen began operations in Gheorgheni on September 15, 2008. Its activities primarily focus on hospitality establishments that do not have their own fully equipped and independently operating kitchen. By order, Robi Kitchen provides catering services for various events – weddings, christenings, festive dinners, business meetings, and other occasions – for both private individuals and companies, as well as public institutions.  Additionally, in response to the growing demand in Gyergyószentmiklós, it also offers a varied and balanced daily menu. All services are provided in accordance with the regulations and standards of the European Union, ensuring quality, food safety, and professionalism.